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PASTRIES
Sweet pastry dough interacts beautifully with the slightly tart apples and a bit of almond paste (dairy free)2.85 USD
Extra light and flaky pastry rolled with lots of cinnamon and topped with a bit of icing (nut free)2.85 USD
“The Perfect Companion” twice baked bread topped with almond meringue with a crunchy shell and a soft center
2.85 USD
Centered like a diamond are equal amounts of custard and almond paste in this very delicate pastry
2.85 USD
A rich cake-like piece with a puff pastry bottom topped with generous portions of almond paste, custard and homemade apricot jam all covered with crispy almond macaroon2.85 USD
“Sunshine caught in a pastry” Yellow custard takes center stage in this popular pastry (nut free)
2.85 USD
Sweet pastry dough interacts beautifully with the slightly tart home made wild blueberry jam and a bit of almond paste (dairy free)2.85 USD
Croissant-like texture with just enough custard inside to make you happy (nut free)2.85 USD
Extra light and flaky pastry rolled with lots of cinnamon and topped with a bit of icing (nut free)2.85 USD
What most people associate with Danish pastry is the kringle with almond paste and custard throughout the pastry and topped with sugar and almond flakes
2.85 USD
Fit for royalty is the enticing crown pastry with its triple filling of almond paste, custard and hazelnut cream
2.85 USD
Centered in this pastry are delightful red raspberries highlighted by a ring of white icing (dairy free)
2.85 USD
A homemade, rich, cake-like piece with a puff pastry bottom topped with generous portions of almond paste, custard and raspberries all covered with crispy almond macaroon
2.85 USD
“Understated elegance” with unexpected flavor of almond paste, custard and crunchy almond flakes
2.85 USD
Perennial favorite among the morning rolls, the remonce basting and a carpet of poppy seeds bring out the unique qualities of our extraordinarily light flaky morning poppy (nut & dairy free)
2.60 USD
A spunkier version of the morning poppy with both poppy and sesame seeds (nut & dairy free)
2.60 USD
A versatile roll to complement any meal from breakfast to dinner with its soft crumb and nice crust (nut free)
1.35 USD
A versatile roll to complement any meal from breakfast to dinner with its soft crumb and nice crust (nut free)
1.35 USD
A versatile roll to complement any meal from breakfast to dinner with its soft crumb and nice crust (nut free)
1.35 USD
The Almond Mazarin Cake has 3 delicious layers. Cookie Crust with creamy almond filling, topped with almond brittle and finished with dark Belgian Chocolate. (8-10 servings)
22.50 USD
A slightly softer pastry with a hint of custard and cinnamon aplenty, braided and finished with white icing (nut free)
17.50 USD
“The Rolls Royce of Pastries” comprises seven similar pieces of pastry into one delightful and beautiful round cake interspersed with raisins and topped with almond flakes and white icing
17.50 USD
“Sunshine caught in a pastry” Yellow custard takes center stage in this popular pastry (nut free)
17.50 USD
What most people associate with Danish pastry is the kringle with almond paste and custard throughout the pastry and topped with sugar and almond flakes
17.50 USD
What most people associate with Danish pastry is the kringle with almond paste and custard throughout the pastry and topped with sugar and almond flakes
17.50 USD
CAKES
Three layers of sponge cake, velvety vanilla custard, fresh bananas and macaroons. Finished with a skirt of toasted almonds and delicate whip cream piping.
Size: 8-inch round.
Serves: 10-12 people.
For writing on the cake (up to 25 characters), please leave your request under the Special Instruction section provided.48.00 USD
Two layers of sponge cake furnished with whipping cream and vanilla custard filled with decadent pieces of Belgian chocolate and walnuts. Finished with coffee icing and garnished with walnuts, chocolate pieces and chocolate covered coffee beans.
Size: 8-inch round.
Serves: 10-12 people.
For writing on the cake (up to 25 characters), please leave your request under the Special Instruction section provided.48.00 USD
Traditional Danish Birthday Cake. A crunchy layer of macaroon topped with layers of luscious vanilla custard, sponge cake and whip cream. Finished with a ribbon of almond paste, chocolate icing and delicate whip cream piping. Size: 8-inch round. Serves: 10-12 people. For writing on the cake (up to 25 characters), please leave your request under the Special Instruction section provided.48.00 USD
Alternating layers of lofty sponge cake, vanilla custard and home made raspberry jam, topped off with a dome of whipping cream. Finished with a blanket of light green almond paste.
Size: 16" x 11" x 3" (half-sheet).
Serves: 30-40 people.
For writing on the cake (up to 25 characters), please leave your request under the Special Instruction section provided.110.00 USD
Alternating layers of lo